Lucini Balsamic Vinegar Riserva 1 years old, 8.5-Ounce
Average Customer Review:
Friday, November 4, 2011
Lucini Balsamic Vinegar Riserva 1 years old, 8.5-Ounce
Average Customer Review:
- Lucini Italia Balsamic Vinegar of Modena begins on a single estate in the rolling hills of the province of Modena where, for over a century, the Trebbiano grapes essential for producing high-quality balasmic have grown
- Lucini Italia
Lucini Balsamic Vinegar Riserva 1 years old, 8.5-Ounce
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Wednesday, November 2, 2011
100 Year "Il Grande Vecchio" Balsamic Vinegar From Mussini, 2.4 Ounces
100 Year "Il Grande Vecchio" Balsamic Vinegar From Mussini, 2.4 Ounces
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"Il Grand Vecchio" is recognized as the "King of Balsamic Vinegars". It can be served "on a spoon" as an unusual aperitif, as a digestant or as a medication to exalt it's elegant fragrance and prolonged flavors. It is a true elixir that satisfies even the more exigent gourmets. Traditional uses of this 100 year old balsamic vinegar are with all gourmet foods such as fish, cooked meat, raw or cooked vegetables, cheese, sliced meats, potatoes, ice cream and any fruit. It may also be used as a liqueur after a meal. The gourmet cuisine where this outstanding balsamic vinegar can be used is limitless. This is unquestionably the ultimate in balsamic vinegar for use in only very special situations. Prepared by Mussini in Modena, Italy, a land known worldwide for its rich history, culture and great cooking. The fertile Modena plains, where their Trebbiano and Lambrusco grapes are grown, are where the Mussini Family have been making balsamic since 1909. The Mussini Line represents the best in Modena balsamic production in terms of tradition, quality and price. All Mussini products are produced under the best of tightly controlled quality control standards.. Certified authentic.
- Certificate of Authenticity Included
- Produced by Mussini in Italy
- Aged 100 Years
- All Natural Ingredients
- Beautifully Presented in an Exceptional Gift Box
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Sunday, October 30, 2011
10 Year Oak Aged Rovere Mussini Balsamic Vinegar-8.5oz
- Balsamic Vinegar Aged in Oak Wood Barrels
- Produced by Mussini in Italy
- Aged 10 Years
- All Natural Ingredients
- Elegant Glass Bottle
10 Year Oak Aged Rovere Mussini Balsamic Vinegar-8.5oz
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Friday, October 28, 2011
Villa Manodori Organic Balsamic Vinegar, 8.8-Ounce Bottle
Villa Manodori Organic Balsamic Vinegar, 8.8-Ounce Bottle
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Villa Manodori Organic Balsamic Vinegar, Aceto Balsamico di Modena, is the labor of Massimo Bottura, Chef of Osteria Francescana in Modena, Italy, the official home of balsamic vinegar.
This vinegar is produced in very limited quantities, and is made from organically grown Trebbiano grapes artfully blended with organically grown Chianti grapes. Certified Organic by ICEA. Intensely aromatic and harmonious.
For a sure-to-be-appreciated gift set, please consider adding Villa Manodori Extra Virgin Olive Oil to your order.
- Aceto Balsamico di Modena
- Certified Organic
- 250 ml
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- Villa Manodori Balsamic Vinegar
- Villa Manodori Balsamic ( artigianale ) Vinegar 250 ml / 8.5 oz
- Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Nocellara
- Columela Extra Virgin Olive Oil From Spain , 17-Ounce Glass Bottles (Pack of 2)
- The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads
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Wednesday, October 26, 2011
Mussini 100 Year Balsamic Vineagr, Il Grande Vecchio, 2.39 Ounce Glass Bottle
Mussini 100 Year Balsamic Vineagr, Il Grande Vecchio, 2.39 Ounce Glass Bottle
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IL grand vecchio is recognized as the "king of balsamic vinegars". It can be served "on a spoon" as an unusual aperitif, as a digestant or as a medication to exalt its elegant fragrance and prolonged flavors. It is a true elixir that satisfies even the more exigent gourmets. Traditional uses of this 100 year old balsamic vinegar are with all gourmet foods such as fish, cooked meat, raw or cooked vegetables, cheese, sliced meats, potatoes, ice cream and any fruit. It may also be used as a liqueur after a meal. The gourmet cuisine where this outstanding balsamic vinegar can be used is limitless. This is unquestionably the ultimate in balsamic vinegar for use in only very special situations. Certified authentic. Produced in Modena, Italy which is known worldwide as a land rich in history, culture and great cooking. The mussini line is produced in the fertile Modena plains where trebbiano and lambrusco grapes are grown. Production is under quality standards second to none.
- 2.39 ounce glass bottle
- The ultimate in modena balsamic vinegars
- From modena italy
- Aged over 100 years
- Ultimate quality; Unsurpassed gift
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Saturday, October 22, 2011
Elsa, Balsamic Vinegar of Modena 12 Year Old, 8.4 Ounce Bottle
Elsa, Balsamic Vinegar of Modena 12 Year Old, 8.4 Ounce Bottle
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Fondo Carrate is the name of one of the farms of the Elsa Estate. This balsamic is obtained through the traditional method of slowly fermenting cooked grape must from the Emilia-Romagna region of Italy. The vinegar is then aging and refinement is derived from the process of aging in small casks of selected woods. A well balanced condiment with a taste of sweet and sour. Aromatic with a rich velvety brown color. Use in salads, dipping or with grilled meats or vegetables.
- Balsamic Vinegar of Modena
- 8.5 Fluid oz
- Acidity 6%
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- Elsa 6 Year Aged Balsamic Vinegar 8.5oz 250ml
- Maletti 6 yr. Balsamic Vinegar, 250 ml Decorative Bottle
- Acetum Balsamic Vinegar Fiaschetta, 8.45-Ounce
- Columela Extra Virgin Olive Oil 17 ounce size
- De Nigris Balsamic Glaze Balsamic Reduction 13.5 Fl. Oz.
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Monday, October 17, 2011
Roland Balsamic Glaze From Italy, 12.9-Ounce Bottle (Pack of 2)
Roland Balsamic Glaze From Italy, 12.9-Ounce Bottle (Pack of 2)
Average Customer Review:
- Pack of two, 12.9-ounce bottles (total of 25.8 ounces)
- Ready to use from the bottle
- Can be used as a glaze or sauce on meat, poultry, grilled vegetables, fresh fruit, and ice cream
- Produced from the same high quality balsamic vinegar of Modena, Italy
Roland Balsamic Glaze From Italy, 12.9-Ounce Bottle (Pack of 2)
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